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Breakfast
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Lunch
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Dinner
Breakfast
Two Eggs Breakfast $8.95
Two eggs prepared any style, two strips of bacon or sausage patties with potatoes
Steak & Eggs $11.95
6 oz strip steak with two eggs and potatoes
Dale Street Breakfast $9.95
Pancake, two eggs prepared any style and choice of two strips of bacon or sausage
Dale Street Benedict $9.95
Ham and two poached eggs, on our own grilled bread topped with hollandaise sauce and served with potatoes.
Dale Street Vegetable Benedict $8.95
Spinach, tomato, avocado, and two poached eggs, on our own grilled bread, topped with hollandaise sauce and served with potatoes.
Wild Mushroom & Spinach Scramble $9.95
3 eggs scrambles with wild mushroom & baby spinach and served with potatoes.
Breakfast Sandwich $9.50
Two scrambled eggs, potatoes, cheddar cheese, choice of bacon or sausage and mayonaise, all on our fresh grilled bread served with potatoes.
Butter Milk Pancakes $5.25
Blue Berry Pancakes $6.25
Open Face Omlettes
All Omelettes and Quiches served with one of the following: House salad, Potato Salad or choice of soup.
Denver $9.95
Ham, bell pepper, onion and cheddar cheese.
Greek $9.95
Fire roasted tomatoes, Kalamata olives, Feta cheese and scallions.
Italian $10.95
Sausage, roasted red pepper, onion, mozzarella and choice of basil pesto or marinara sauce.
Southwestern $8.95
Avocado, bell pepper, tomato, onion and pepper jack.
Shrimp $10.95
Shrimp, fire roasted tomatoes and pepperjack cheese.
Quiche
Roasted Tomato and Mozzarella: $9.50
Bacon and Leek: $9.95
Chicken Pecan: $9.95
Spinach, Walnut and Feta: $9.50
Lunch
All Burgers, Sandwiches, Omelettes and Quiches served with one of the following: House salad, Potato Salad, choice of soup or potato chips.
Appetizers
Artichoke Dip: $9.95
A savory herb and cream cheese artichoke dip served warm with grilled bread and fresh carrots and celery.
Mussels: $11.95
Farm-raised Mussels sautéed with garlic, white wine, butter and herbs. Served with bread and butter.
Roasted Garlic Bulb: $9.95
Roasted garlic bulb served with grilled ciabatta bread, roasted red epepper hummus and olive tapenade.
Grilled Lemon Pepper Shrimp: $12.95
Jumbo Shrimp with lemon pepper, with chipotle aioli, tomato, cucumber, and roasted red pepper hummus.
Insalata Caprese: $10.95
Fresh mozzarella, Tomatoes, Basil & Balsamic Glaze
Bruschetta: $8.95
Blend of fresh tomatoes, basil, garlic, olive oil and Balsamic Glaze served with Ciabatta bread.
Pan-Fried Dumplings $9.95
Choice of Veggie or Beef
Burgers
All Burgers, Sandwiches, Omelettes and Quiches served with one of the following: House salad, Potato Salad, choice of soup or potato chips.
Hamburger: $8.00
Cheeseburger: $8.50
American, Swiss or Cheddar
Mushroom Swiss Cheeseburger $9.50
Jalapeno Bacon Cheeseburger $9.50
Avocado Bacon Cheeseburger $9.50
Garden Burger $8.50
Veggie Patty, Avocado, Mushroom and Onion.
Patty Melt $9.00
Sauteed Onion and Swiss Cheese.
Sandwiches
Curried Chicken Salad Sandwich $9.50
Our famous curried chicken salad, lettuce, tomato and red onion.
Club $10.95
Ham, turkey, bacon, melted Swiss and cheddar cheeses, lettuce, tomato, red onion and mayonnaise on fresh grilled bread.
BLT $9.95
Bacon, lettuce and tomato with mayonnaise on fresh grilled bread.
Ham & Swiss $9.50
Ham, melted Swiss cheese, lettuce, tomato, red onion and honey mustard dressing.
Grilled Eggplant $9.00
Marinated, grilled eggplant with melted Swiss cheese, roasted red pepper and chipotle hummus, lettuce, tomato and red onion.
Grilled Portabella $10.00
Grilled portabella mushroom with melted pepper jack cheese, roasted red pepper and chipotle hummus, lettuce, tomato and red onion.
Steak Sandwich $11.95
Grilled open face served with lettuce, tomato and red onion.
Dale Street Reuben $9.95
Thinly sliced corned beef, sauerkraut, melted Swiss cheese and Dijon mustard on fresh baked grilled bread.
Turkey Santa Fe $10.00
Hickory smoked turkey, melted pepper jack cheese, lettuce, tomato, red onion, avocado and chipotle aioli.
Grilled Chicken Sandwich $9.50
Grilled chicken breast with lettuce, tomato and onion.
Soups & Salad
Soup du Jour: Cup $3.95 Bowl $4.95
Made from Scratch using only the freshest ingredients. Ask Server for Today's choice.
Soup & Salad: $8.50
Half house salad and choice of soup.
Soup & Caesar: $8.50
Half Caesar Salad and choice of soup
House Salad: Small $4.95 Large $6.95
Mixed greens with tomato, cucumber, carrot dried cranberries, & red onion, topped with toasted slivered almond
Caesar Salad: Small $4.95 Large $6.95
Romaine lettuce, homemade croutons and parmesan cheese tossed in a traditional Caesar dressing
Spinach Salad $9.95
Fresh baby spinach with mandarin oranges, red onion, walnuts, and crumbled gorgonzola cheese, served with our citrus vinaigrette.
Greek Salad $9.95
Mixed field greens topped with kalamata olives, fresh tomato, cucumber, scallions, and Feta cheese, with our Greek vinaigrette.
Oriental Chicken Salad $11.95
Grilled Teriyaki chicken, mandarin oranges, fresh red onion, and chow mein noodles set atop mixed field greens with dried cranberries and almonds, and served with sesame vinaigrette.
Cobb Salad $11.95
Turkey, bacon, egg, bleu cheese crumbles, avocado served over mixed greens.
Curried Chicken Salad $9.95
A scoop of our famous curried chicken salad over mixed reens with tomato and cucumber.
Salmon Nicoise $11.95
Chilled poached salmon, tomato, kalamata olives, gren beans, and our house made country potato salad, served on a bed of mixed greens.
Pizza
Pizza Marguerite: $10.95
Mozzarella, parmesan, sliced tomatoes and basil.
Pizza Chevre: $10.95
Chevre cheese, mozarella, fresh tomato, garlic and oregano.
Blackened Chicken & Bacon Pizza: $11.95
Mozzarella, parmesan, chicken breast blackened in Cajun spices, bacon and caramelized onions.
Pizza Caprese: $11.95
Fresh mozzarella, basil pesto, sliced tomato and balsamic drizzle.
Quiche
Roasted Tomato and Mozzarella: $9.50
Bacon and Leek: $9.95
Chicken Pecan: $9.95
Spinach, Walnut and Feta: $9.50
Dinner
Add a cup of soup or small house salad for $2.95.
Vegetable Wellington $16.95
Layers of artichoke hearts, roasted tomatoes, walnuts, fresh sauteed vegetables and swiss cheese, wrapped in eggplant and baked to perfection in a puff pastry, served on a pool of spinach tarragon cream sauce.
Jaegerschnitzel $16.95
Tender breaded pork cutlets pan-fried to a golden brown, smothered in our old world mushroom burgundy sauce and served with fresh handmade spaetzle and red cabbage simmered in red wine.
Chicken Marsala $16.95
Chicken breast dusted in flour and sauteed in a classic marsala sauce with mushrooms, served with seasonal vegetables and choice of starch.
Chicken Piccata $16.95
Pan seared chicken breast dusted in flour with shallots, onions, capers with white wine butter sauce.
Parmesan Encrusted Trout $17.95
Trout encrusted in a delicious blend of parmesan cheese and fresh herbs, served with seasonal vegetables and choice of starch.
L'orange Salmon $19.95
Fresh Atlantic Salmon filet grilled to perfection, finished with a blackberry chipotle sauce, served with seasonal vegetables and choice of starch.
Blackened Salmon $19.95
Atlantic salmon filet with cajun seasoning, finished with a blackberry chipotle sauce, served with seasonal vegetables and choice of starch.
Mahi Mahi $17.95
Grilled mahi mahi with mango chutney cream sauce served with seasonal vegetales and choice of starch.
Ribeye Steak $24.95
12 ounce USDA choice ribeye grilled to your specification, served with seasonal vegetables and choice of starch.
Pasta
Shrimp Luisa: $17.95
A delicious blend of mushrooms, roasted tomatoes, garlic and herbs, and shrimp in a white wine cream sauce, served over spinach fettucini.
Cajun Pasta: $16.95
Cajun sausage and grilled chicken with bell peppers. Onions and mushrooms in a cajun cream sauce, and served over penne pasta.
Gnocchi Gorgonzola: $14.95
Potato pasta dumplings with sauteed bell peppers, red onions and roasted tomatoes in a heavenly rich gorgonzola cream sauce.
Wild at Heart: $14.95
Sauteed artichoke hearts, Colorado grown mushrooms, red onions and baby spinach tossed in a red pepper and mango chutney, served over spinach fettuccini and topped with toasted walnuts.
Portabella Ravioli: $13.95
Pillows of Pasta stuffed with portabella mushrooms and Italian cheeses, topped with a creamy tomato basil sauce
Harvest Ravioli: $14.95
Handmade ravioli stuffed with harvest squash medley with pasta cream sauce.
Chicken Fettuccini Alfredo: $13.95
Fettuccini pasta tossed with our delicious creamy alfredo sauce.
Appetizers
Artichoke Dip: $9.95
A savory herb and cream cheese artichoke dip served warm with grilled bread and fresh carrots and celery.
Mussels: $11.95
Farm-raised Mussels sautéed with garlic, white wine, butter and herbs. Served with bread and butter.
Roasted Garlic Bulb: $9.95
Roasted garlic bulb served with grilled ciabatta bread, roasted red epepper hummus and olive tapenade.
Grilled Lemon Pepper Shrimp: $12.95
Jumbo Shrimp with lemon pepper, with chipotle aioli, tomato, cucumber, and roasted red pepper hummus.
Insalata Caprese: $10.95
Fresh mozzarella, Tomatoes, Basil & Balsamic Glaze
Bruschetta: $8.95
Blend of fresh tomatoes, basil, garlic, olive oil and Balsamic Glaze served with Ciabatta bread.
Pan-Fried Dumplings $9.95
Choice of Veggie or Beef